ADR5 is the most advanced automatic French fries black spot recognition, cutting and removal system launched by KEY to the French fries processing industry. Today, the vast majority of frozen French fries enterprises in the world, whether processing small French fries or large potato blocks, are equipped with ADR systems on their  production lines to ensure that their products can be sold in restaurants, supermarkets and end consumers with the best quality.

● Intelligent cutting - remove the black spot at the end of French fries through a single blade, and selectively cut too long French fries to make them the size required by customers and reduce unnecessary waste. Reduced invalid cutting by at least 50%.

● Excellent quality control - G6 color camera, an industry-leading camera with infrared optical function, can distinguish between skinned French fries, good French fries and impurities at a scanning frequency of 4000 times per second.